3 Quick Ways to Make Starbucks Boba Bubble Tea at Home

Since there are so many people asking if Starbucks sells Bubble Tea, I thought I would go ahead and make 3 quick recipes to create your own homemade Starbucks boba tea. It is very simple to make, and it is the cheapest, easiest, quickest way to make it. All you have to do is get the supplies, which will be provided in the ingredients below.

This will go over how to make the Frappuccino, Cappuccino, and Iced Coffee. You will need tapioca pearls to actually create Starbucks boba, so here is a link on getting and cooking boba pearls. Making the tapioca pearls is the hardest part, but once you get that part down, it is home sailing from there. Just grab a pack and follow the instructions from there.

Important note: Cooking the Tapioca Pearls can be substituted with Popping Pearls instead. Popping Pearls do not need to be cooked, and come in many flavors for some fun drink mixing. This will make making the drink even easier and quicker.

The Starbucks boba tea price for this drink will be about half the cost of the drinks from the original store. You will save a lot of money overtime.

How to Make a Starbucks Bubble Tea Frappuccino

The first one will be the Starbucks Boba Frappuccino. The materials you need are:

• Water with Tea or Milk with Tea (mixed in an even amount)
• Big Train Powder Mix or Cappuccine Powder Mix
• Ice
• A Blender
• Whip Cream & Cream Cheese
• Flavored Syrup
• Tapioca Pearls or Popping Pearls

Now, we will make the Frappuccino step-by-step:

1. Pour 5 ounces (150 milliliters) of Cold Water with Tea or Milk with Tea into the Blender. (There should be an equal amount of milk and tea if you’re using milk too.)

2. Put 8 Tablespoons (54 grams) of Big Train Powder Mix or Cappuccine Powder Mix into the Blender.

3. Put 1 1/2 cups (180 grams) of Ice into the Blender.

4. Blend it until it’s mixed well and smooth.

5. Pour into a cup.

6. Add the home cooked chewy boba (or popping pearls) into the drink.

7. Add a whipped topping to the top by mixing together half whipped cream and cream  cheese, and placing it on the top.

8. Apply lines of your favorite Syrup flavor (Caramel, Chocolate etc.) unto the top.

Note: You can make many different Starbucks Frappucino flavors by using the proper powder from Big Train, Cappuccine, and the right syrup flavors. They have all of the popular flavors including Caramel, Mocha, Expresso, Vanilla Bean, Taro, and Chai (even White Chocolate and Matcha).

How to Make a Starbucks Bubble Tea Cappuccino

Great. Now if you want to make the Starbucks Boba Cappuccino (why?? because we can!), here is what you will need:

• A Cup for hot drinks
• Hot Tea or an even amount of Hot Milk with Tea (mixed in an even amount)
• Big Train Powder Mix or Cappuccine Powder Mix
• A Spoon or Stirrer
• A Jar & Microwave (if you want Milk Foam)

1. Pour 7 ounces (207 milliliters) of Hot Water or Milk into a cup.

2. Put 4 tablespoons (27) grams of Big Train Powder Mix or Cappuccine Powder Mix into the cup. 

3. Mix it together.

4. Add cooked Boba Pearls into the cup.

5. If you want the foam on the top of your drink, place some Milk in a small jar (about half way), shake it for 30 seconds, take the lid off, throw it in the microwave for 30 to 60 seconds, and add the froth to your drink.

6. Done! You now have homemade Starbucks Boba Cappuccino!

How to Make a Starbucks Iced Coffee with Boba

To make a Diy Starbucks Iced Coffee with Boba at home, all you need is:

• A Cup
• Coffee
• Ice
• Flavored Syrup
• A Spoon or Stirrer
• Boba Pearls or Popping Pearls

1. Fill a Cup up with a lot of Ice.

2. Pour your Coffee into the Cup of Ice.

3. Add Flavored Syrup of your choice to the Iced Coffee to create your flavor.

4. Stir with a Spoon or Stirrer.

5. Add cooked Tapioca Pearls.

6. Done! You now have a homemade Starbucks Iced Coffee with Boba!

You can make many different Iced Coffee flavors with various flavored syrups.